Keto Smoked Salmon Mousse

Keto Smoked Salmon MousseKeto Smoked Salmon MousseKeto Smoked Salmon Mousse.  Serve this keto smoked salmon mousse with a Crudités, Hazelnut Crackers or Sour Cream & Chive Crackers and as you can see one of the easiest ways is on cucumber coins.

Next I made it a little differently…on purpose with left over salmon from a dinner. Same ingredients but not buying “smoked” and using fresh salmon. Not any difference in flavor as there is already liquid smoke in the recipe but in my opinion the fresh give a better and softer texture as well as a much nicer color.

Put your vegetables, crackers and cheese on a platter with a pretty bowl in the center and let people scoop it for themselves.

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Smoked Salmon Mousse
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Ingredients
  1. Ingredients
  2. 8 Oz Cream Cheese
  3. 1 T Lemon Juice
  4. 2 t Dill Weed Dried
  5. ¼ t Salt
  6. ¼ t Pepper
  7. ¼ Lb Smoked Salmon
  8. 2 t Liquid Smoke
  9. ¼ C Heavy Cream
Instructions
  1. Put first 8 ingredients in a processor and mix until smooth.
  2. Add heavy cream and pulse to completely incorporate.
  3. Taste and correct any seasonings.
  4. Chill and serve.
  5. 18 Servings
  6. Serving Size 1 T
  7. 75 Calories, 3.3g Protein, 6.5g Fat, 0.5 Carbs. 0.0 Fiber, 0.5 Net Carbs
Diabetic Chef's Recipes https://diabeticchefsrecipes.com/

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