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	<title>Polyface Farms Archives - Diabetic Chef&#039;s Recipes</title>
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		<title>Low Carb Food Lagniappes</title>
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		<dc:creator><![CDATA[McKaulay]]></dc:creator>
		<pubDate>Fri, 27 Dec 2019 22:09:32 +0000</pubDate>
				<category><![CDATA[Bandon Cranberry Company]]></category>
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					<description><![CDATA[<p>LOW CARB FOOD LAGNIAPPES-A LITTLE SOMETHING EXTRA. What is a lagniappe you ask?&#160; It is something given as a bonus or unexpected gift.&#160; It is a French word and is primarily used in Southern Louisiana.&#160; The 13th donut in a baker’s dozen would be considered a lagniappe. USING SURFACE AREA TO YOUR ADVANTAGE This is [&#8230;]</p>
<p>The post <a href="https://diabeticchefsrecipes.com/low-carb-food-lagniappes/">Low Carb Food Lagniappes</a> appeared first on <a href="https://diabeticchefsrecipes.com">Diabetic Chef&#039;s Recipes</a>.</p>
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