Hey Debbie,
If you make them, can you please send me a pic? Have fun.

Thank you very much for the quick replay. My squash pants were kind of a bust this year, who ever heard of not having a glut of zucchini, but to much rain and not enough heat here in Canada. I do have some so hoping to make some muffins this weekend.

Debbie,
Probably more than ½ C and I would suggest using a large holed grater. Both veggies have a ton of water in them so as you pile everything into the bowl and then add the eggs etc., mix quickly and get into muffin tin & then into the oven quickly. When I say to stuff the muffin tin holes I mean so that you don’t have any batter left over By the time you fill the muffin holes those veggies will have released a lot of water and will become kind of useless at that point. Another Suggestion: Do use butter instead of coconut oil.