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	Comments on: Keto Asian Oyster Sauce	</title>
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	<description>All recipes are keto or low carb &#38; diabetic friendly</description>
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		<title>
		By: Deborah Krueger		</title>
		<link>https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-12082</link>

		<dc:creator><![CDATA[Deborah Krueger]]></dc:creator>
		<pubDate>Fri, 16 Dec 2022 04:59:29 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-12081&quot;&gt;Carol&lt;/a&gt;.

It&#039;s the essence and the flavor it has. It&#039;s a measly ½ teaspoon per serving and if that’s too much for you, I’m sorry/not sorry.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-12081">Carol</a>.</p>
<p>It&#8217;s the essence and the flavor it has. It&#8217;s a measly ½ teaspoon per serving and if that’s too much for you, I’m sorry/not sorry.</p>
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		<title>
		By: Carol		</title>
		<link>https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-12081</link>

		<dc:creator><![CDATA[Carol]]></dc:creator>
		<pubDate>Fri, 16 Dec 2022 00:15:05 +0000</pubDate>
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					<description><![CDATA[REALLY? a recipe for making your own Oyster sauce that has as an ingredient: OYSTER SAUCE??? 
NOPE]]></description>
			<content:encoded><![CDATA[<p>REALLY? a recipe for making your own Oyster sauce that has as an ingredient: OYSTER SAUCE???<br />
NOPE</p>
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		<item>
		<title>
		By: Deborah Krueger		</title>
		<link>https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-2302</link>

		<dc:creator><![CDATA[Deborah Krueger]]></dc:creator>
		<pubDate>Wed, 11 Nov 2020 03:46:43 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-2300&quot;&gt;Denise&lt;/a&gt;.

Denise,
The actual brand name is in “Lee Kum Lee”. Very colorful label of reds, turquoise and pink. 
Idon’t use many Thai condiments or sauces because they are so full of sugar. When needed, I tend to just make my own from scratch.
I do use Sugar Free Rice Vinegar and Tamari instead of soy because it does not have wheat in it.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-2300">Denise</a>.</p>
<p>Denise,<br />
The actual brand name is in “Lee Kum Lee”. Very colorful label of reds, turquoise and pink.<br />
Idon’t use many Thai condiments or sauces because they are so full of sugar. When needed, I tend to just make my own from scratch.<br />
I do use Sugar Free Rice Vinegar and Tamari instead of soy because it does not have wheat in it.</p>
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		<title>
		By: Denise		</title>
		<link>https://diabeticchefsrecipes.com/keto-asian-oyster-sauce/#comment-2300</link>

		<dc:creator><![CDATA[Denise]]></dc:creator>
		<pubDate>Tue, 10 Nov 2020 21:14:04 +0000</pubDate>
		<guid isPermaLink="false">http://low-carb-scams.mouthy.org/?p=14504#comment-2300</guid>

					<description><![CDATA[Please share with us the brand name of the oyster sauce you mention, along with your picks for sugar-free, reduced sugar or low sugar Asian &#038; other condiments and sauces. No oyster sauce is listed on the Pantry Essentials page you link to. I love Thai food &#038; hate that so many of the commercial products contain sugar, but I&#039;ve had no luck figuring out which oyster sauce has the least sugar content. Thanks!]]></description>
			<content:encoded><![CDATA[<p>Please share with us the brand name of the oyster sauce you mention, along with your picks for sugar-free, reduced sugar or low sugar Asian &amp; other condiments and sauces. No oyster sauce is listed on the Pantry Essentials page you link to. I love Thai food &amp; hate that so many of the commercial products contain sugar, but I&#8217;ve had no luck figuring out which oyster sauce has the least sugar content. Thanks!</p>
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